Went with Timmus:
We had:
- the Nam Kao Tod (as is often recommended), minced sour sausage mixed with green onion, fresh chili, ginger, peanut, crispy rice, tons of fresh herbs, and lime juice - the sausage is chopped tiny, tiny so don't expect to see chunks of it.
- prawns ocha
- deep fried catfish
- out of this world sticky rice with mango (didn't know about the insane coconut ice cream). Do NOT pass on the coconut ice cream. I would never ever miss this.
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